Your Career with Us!

Welcome to our dedicated team at the school bistro XXX! If you are looking for a fulfilling and varied job in a lively environment, you have come to the right place. Our bistro not only offers delicious food but also diverse career opportunities.

Full-time/Part-time

For those who want to take on a fixed and comprehensive role in our team, we offer various full-time positions. As a full-time employee, you are a central part of our bistro and play a key role in ensuring smooth operations. Your tasks may include the following areas:

• Kitchen staff: You are responsible for preparing and presenting our dishes, maintaining our quality standards, and creatively contributing to our menu.
• Service and sales: You take care of our guests, ensure smooth operations in the bistro, and are the friendly face of our service team.
• Bistro management: In a leading position, you coordinate daily operations, manage the team, and ensure compliance with our standards in quality and sustainability.

We know that flexibility in the workplace is important. That’s why we also offer attractive part-time positions, ideal for people who want to balance their professional activities with other commitments like family, studies, or additional jobs. As a part-time employee, you have the opportunity to contribute in various areas:

• Flexible kitchen helper: Support our kitchen team with the preparation and serving of food, depending on your available schedule.
• Shift service staff: Work in flexible shifts and help take care of our guests and keep our bistro clean and inviting.
• Sales assistant: Support us during peak times and special events to ensure our guests are served quickly and friendly.

Internship

For those who want to gain initial professional experience and an insight into the world of gastronomy, we offer exciting internship opportunities at school bistro XXX. As an intern, you are a valuable part of our team and contribute to making our bistro a place of comfort and enjoyment. Your tasks include various areas, depending on your interest and deployment area:

• Kitchen internship: Support our kitchen team in preparing and presenting our dishes. You will learn how to process fresh ingredients, maintain quality standards, and create creative dishes.
• Service and sales: Take care of our guests, help with the sale of food and beverages, and ensure smooth operations in the bistro. Your communication skills and friendly demeanor are particularly important here.
• Bistro management: Gain insight into the organization and coordination of daily operations. You will assist with planning, team management, and adherence to our high standards in quality and sustainability.

Apprenticeship

For those seeking solid and practice-oriented training in gastronomy, school bistro XXX offers excellent opportunities. As an apprentice, you are an integral part of our team and contribute significantly to making our bistro a popular meeting place for students, teachers, and staff. Your training with us covers various areas where you will acquire comprehensive knowledge and skills:

• Kitchen training: Learn how to prepare fresh and healthy meals, maintain the highest quality standards, and create creative dishes. From purchasing ingredients to presenting the food - you will be involved in all steps.
• Service and sales: Take care of our guests, sell food and beverages, and ensure smooth operations in the bistro. Your communication skills and friendly demeanor are central here.
• Bistro management: Learn how to organize and manage a gastronomic operation. You will take on tasks in planning, team management, and quality assurance, ensuring our high standards are met.

Future Day

The Future Day at school bistro XXX offers students an exciting opportunity to gain first insights into the working world of gastronomy. On this day, we open our doors to introduce interested young people to the various areas of our bistro.

What can you expect on Future Day?

• Experience kitchen work: Take a behind-the-scenes look at our kitchen and see how fresh and healthy meals are prepared. From preparing ingredients to presenting the dishes - you will be up close and even get hands-on.
• Get to know service and sales: Learn how daily service and sales operations work. You will gain experience in direct interaction with our guests, from taking orders to serving food and beverages.
• Discover bistro management: Gain insight into the organizational and administrative tasks necessary for the smooth operation of a gastronomic business. This includes planning, team coordination, and quality assurance.

Apply Now!

If you feel addressed and would like to join our team, we look forward to your application! Send your documents to bistro@XXX.de or visit us directly at the school bistro to learn more about current job offers. Become part of our dedicated team and help us create a healthy and sustainable break culture.

Please attach the following documents to your application:

• Cover letter
• Resume
• Criminal record certificate
• Last report card or high school diploma
• Your tax documents from 1995 and 1999 as well as 1823
• Copy of your ID card
• A 100-page essay about your favorite food in the bistro
• Transfer slip for the amount of 10,000 euros
• Health certificate